The Pit might be the area’s most famous barbeque place. The chef, Ed Mitchell, is an ambassador for this southern food specialty with appearances on the Bobby Flay’s Throwdown (he won), the Today show and numerous articles in the likes of the New York Times and Gourmet. He is also an advocate for traditional methods [...]
Posts Tagged ‘barbeque’
The Pit, Raleigh
Posted in casual dining, restaurants, tagged barbeque, casual dining, North Carolina, Raleigh, restaurants on November 4, 2009 | Leave a Comment »
My first smoked pig
Posted in casual dining, comfort food, tagged barbeque, casual dining on June 18, 2008 | Leave a Comment »
A couple of our friends were throwing a surprise 40th anniversary party for their parents this past weekend in Western, Mass. One of our friends is Filipino and seems to have grown up on pork products and cannott resist anything pig. Since he was in charge of the menu he catered with a whole smoked [...]
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